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Dark. Dangerous. Good.

Dark. Dangerous. Good.

$11.95 $13.95
When I released both batches of Dark. Cheap. Good. it sold like crazy. I figured I would bring it back, using a different bean and slightly different name, to mix it up. I personally think this is better than the first two releases. Let me break down the name. Dark - it is roasted dark, just into the second cracks for about five seconds. Dangerous - this is a single origin coffee from the Congo, grown around Lake Kivu, which is where the best coffee from Congo is grown. Fun fact. Congo was recently ranked as the 11th most dangerous country in the world. Good - the coffee is just good. Expect to get notes of sugary sweetness, tangerine, and melon. It is full bodied and bright. It tastes the best in a French Press (coarse grind) or drip (medium grind), if you get your coffee ground. Get a bag or two now, if you are interested. I only have 30 lbs and I am sure it will go fast.

Customer Reviews

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C.B.
Dark. Dangerous. Good...Delicious

Coarse grind in a French press, was very tasty. Rich dark taste but also smooth, and a fantastic value! This is the 6th blend I have tried and every one has been as described and enjoyable. Devoted to Layne!

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A.
My favorite Cuppa

I love this blend. Deep rich and satisfying. I keep multiple bags of this vacuum packed so I don’t run out! Grab some and you w ont be disappointed